FISH MONGER
TomDouglas.com
SEATTLE REFINED All Tom Douglas Resaurants, Ranked
b. Wilmington, Delaware 1958
Restaurant
- Seatown Rub Shack & Fishfry
- Dahlia Bakery
- Etta’s Big Mountain BBQ
- Serious Pie
- Lola
- The Carlile Room
Books & Media
- Books - Dahlia Bakery, I Love Crab Cakes, Seattle Kitchen, Tom’s Big Dinners
- Hot Stove Society Podcast & Cooking School
- Documentary - The Wild Salmon
Reference Materials On Display
- Book - Tom Douglas Seattle Kitchen
- Beautiful Cookbook Pacific Northwest
- Image - Pike’s Place Market
Additional Resource
American Regional Cuisines - Food Culture and Cooking | Chapter 13 The Pacific Northwest